• Apio creamy soup (arracacha)

  $20.00

  

• Arugula salad, pecans, and goat cheese

  $22.00

  

• Arugula, pecans, and goat cheese salad

  $22.00

  

• Asado negro

  $25.00

  

• Caesar salad

  $20.00

  

• Empanadas with cilantro sauce (per dozen)

  $20.00

  

• Jipijapa fish ceviche (peanut sauce)

  $30.00

  

• Pork loin with honey and mustard

  $25.00

  

• Quinoa soup with beef

  $23.00

  

• Ricotta and spinach ravioli in creamy four-cheese sauce

  $24.00

  

• Serrano salad (lettuce, Serrano ham, cream cheese, nuts, cranberries, apricots and balsamic glaze dressing with honey)

  $23.00

  

• Tortilla soup

  $23.00