THANKSGIVING MENU
This Thanksgiving, let La Trufa bring warmth and flavor to your celebration with a thoughtfully crafted dining experience. Our special menu highlights the traditional tastes of the season —succulent roasted turkey and timeless sides made with the finest, freshest ingredients— all elevated by the signature gourmet touch that defines our cuisine. A refined and comforting feast, perfect for sharing and giving thanks together..
Enjoy our menu for 4, 6, or 8 people.
For larger groups, contact us via WhatsApp and we’ll arrange a special proposal tailored to you.
Appetizers
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Manchego & Serrano Ham Croquettes (12 Units)
$34.00
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Brie Canapés with Caramelized Pears (12 Units)
$38.00
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Foie Gras Canapés with Fig Jam (12 Units)
$50.00
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Venezuelan-Style Beef Empanadas (12 Units)
$20.00
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Venezuelan-Style Chicken Empanadas (12 Units)
$20.00
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Baked Tequeños (12 Units)
$20.00
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Mini Leek Tartlets (12 Units)
$32.00
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Mini Truffled Mushroom Vol-au-Vents (12 Units)
$32.00
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Crab Rolls (20 Units)
$52.00
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Tuna Tartare
See options
Main Courses
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Whole Roasted Turkey with Stuffing & Gravy (8–10 servings)
$245.00
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Caramelized Turkey Breast with Stuffing & Sauces
See options
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Pistachio-Crusted Turkey Loin in Wild Berry Demi-Glace
See options
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Roast Beef in Jus
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Asado Negro (Venezuelan Beef Roast)
See options
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Curry Shrimp
See options
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Salmon with Dill Cream Sauce
See options
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Chicken Stroganoff with Mushroom Sauce
See options
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Duck Breast in Apricot Reduction
See options
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pasta
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Pear & Gorgonzola Ravioli in Four-Cheese Sauce
See options
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Ricotta & Spinach Ravioli in Pomodoro Sauce
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Mushroom Ravioli in Creamy Parmesan Sauce
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Sides
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Brussels Sprouts in Balsamic Reduction
See options
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Wild Rice with Dried Fruits
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Sweet Potato Purée with Marshmallows
See options
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Corn Pudding
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Truffled Mashed Potatoes
See options
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Sautéed Green Beans with Bacon
See options
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Couscous with Dates & Almonds
See options
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Green Rice with Roasted Artichokes
See options
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Creamy Rice with Lemon & Nuts
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Salads
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Arugula Salad with Caramelized Pears, Pecans, Goat Cheese & Balsamic Dressing
See options
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Autumn Salad with Spinach, Pomegranate, Figs, Green Apple, Gorgonzola & Honey-Lime Dressing
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Waldorf Salad (Apple, Grapes, Celery & Yogurt Dressing)
See options
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Beluga Lentil Salad
See options
